629 U.S. products · search a code, or upload a CSV or Excel file
1–50 of 629
| Product | |||
|---|---|---|---|
| 0402.10.10 | - In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5%: Within access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.10.20 | - In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5%: Over access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.21.11 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%: Not containing added sugar or other sweetening matter: Milk: Within access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.21.12 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%: Not containing added sugar or other sweetening matter: Milk: Over access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.21.21 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%: Not containing added sugar or other sweetening matter: Cream: Within access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.21.22 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%: Not containing added sugar or other sweetening matter: Cream: Over access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.91.10 | - Other: Not containing added sugar or other sweetening matter: Within access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.91.20 | - Other: Not containing added sugar or other sweetening matter: Over access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.99.10 | - Other: Other: Within access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0402.99.20 | - Other: Other: Over access commitment Milk and cream, concentrated or containing added sugar or other sweetening matter | 04Dairy produce; birds' eggs; natural… | 50% |
| 0404.10.10 | - Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter: Whey protein concentrate Whey, whether or not concentrated or containing added sugar or other sweetening matter;… | 04Dairy produce; birds' eggs; natural… | 50% |
| 0404.10.21 | - Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter: Powdered whey: Within access commitment Whey, whether or not concentrated or containing added sugar or other sweetening matter;… | 04Dairy produce; birds' eggs; natural… | 50% |
| 0404.10.22 | - Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter: Powdered whey: Over access commitment Whey, whether or not concentrated or containing added sugar or other sweetening matter;… | 04Dairy produce; birds' eggs; natural… | 50% |
| 0404.10.90 | - Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter: Other Whey, whether or not concentrated or containing added sugar or other sweetening matter;… | 04Dairy produce; birds' eggs; natural… | 50% |
| 0404.90.10 | - Other: Within access commitment Whey, whether or not concentrated or containing added sugar or other sweetening matter;… | 04Dairy produce; birds' eggs; natural… | 50% |
| 0404.90.20 | - Other: Over access commitment Whey, whether or not concentrated or containing added sugar or other sweetening matter;… | 04Dairy produce; birds' eggs; natural… | 50% |
| 0406.10.10 | - Fresh (unripened or uncured) cheese, including whey cheese, and curd: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.10.20 | - Fresh (unripened or uncured) cheese, including whey cheese, and curd: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.20.11 | - Grated or powdered cheese, of all kinds: Cheddar and Cheddar types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.20.12 | - Grated or powdered cheese, of all kinds: Cheddar and Cheddar types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.20.91 | - Grated or powdered cheese, of all kinds: Other: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.20.92 | - Grated or powdered cheese, of all kinds: Other: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.30.10 | - Processed cheese, not grated or powdered: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.30.20 | - Processed cheese, not grated or powdered: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.40.10 | - Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.40.20 | - Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.11 | - Other cheese: Cheddar and Cheddar types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.12 | - Other cheese: Cheddar and Cheddar types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.21 | - Other cheese: Camembert and Camembert types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.22 | - Other cheese: Camembert and Camembert types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.31 | - Other cheese: Brie and Brie types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.32 | - Other cheese: Brie and Brie types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.41 | - Other cheese: Gouda and Gouda types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.42 | - Other cheese: Gouda and Gouda types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.51 | - Other cheese: Provolone and Provolone types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.52 | - Other cheese: Provolone and Provolone types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.61 | - Other cheese: Mozzarella and Mozzarella types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.62 | - Other cheese: Mozzarella and Mozzarella types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.71 | - Other cheese: Swiss/Emmental and Swiss/Emmental types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.72 | - Other cheese: Swiss/Emmental and Swiss/Emmental types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.81 | - Other cheese: Gruyère and Gruyère types: Within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.82 | - Other cheese: Gruyère and Gruyère types: Over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.91 | - Other cheese: Other: Havarti and Havarti types, within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.92 | - Other cheese: Other: Havarti and Havarti types, over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.93 | - Other cheese: Other: Parmesan and Parmesan types, within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.94 | - Other cheese: Other: Parmesan and Parmesan types, over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.95 | - Other cheese: Other: Romano and Romano types, within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.96 | - Other cheese: Other: Romano and Romano types, over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.98 | - Other cheese: Other: Other, within access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
| 0406.90.99 | - Other cheese: Other: Other, over access commitment Cheese and curd | 04Dairy produce; birds' eggs; natural… | 25% |
1–50 of 629
Source: Department of Finance Canada. Applies only to goods originating in the United States.
